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From imported wheels of cheese almost as big as your head to chocolate creatively paired with whiskey, Pike Place Market is a fun destination to find inspiration for St. Patrick’s Day and possibly a pinch of good luck (or pinch of spice for that perfectly seasoned corned beef).

Here are some of our ideas to celebrate:

Corned Beef

A visit to Don & Joe’s Meats is a must for those on the search for quality corned beef and a knowledgeable butcher. Interested in preparing corned beef from scratch? Opt for a prime cut of beef brisket and incorporate it with a few healthy pinches of aromatic seasonings such as peppercorns, all spice, coriander and mustard seeds from MarketSpice. Since the brisket takes several days to cure, give yourself plenty of time with preparation. Laslty, don’t forget corned beef’s BFF, cabbage!

Cheese

Here’s a spot with a great selection of imported and domestic cheeses, including everything for your St. Paddy’s Day themed hors d’oeurves platter: Quality Cheese. We recommend Kerrygold’s famous Dubliner cheese or aged cheddar with Irish whiskey. If you like to enjoy your cheese with crackers, they also carry an assortment of crunchy goodness including flavors such as Irish rye & linseed and Irish mixed-seed.

Butter

Stop by The Pike Place Market Creamery and grab a stick or two of natural Irish butter made from grass-fed cow’s milk. This all-purpose ingredient can add just the right amount of comfort and decadence to almost any meal.  While you’re exploring a land of ubiquitous lactose and eggs, check out the great selection of non-dairy items as well.

Tea, Treats and Whiskey  

Treat yourself to a nice cup O’ Irish breakfast tea accompanied with a buttery shamrock shortbread cookie at Perennial Tea Room located in Upper Post Alley. For you chocolate lovers, try a bar infused with a distinct and smooth hint of Irish whiskey.

Food, Fun and Music!

If you’d rather have a professional take the lead in the kitchen, try out a St. Patrick's Day Cooking Class at the Pike Place Market Atrium Kitchen. Chef Joe will be serving up an Irish-inspired 4-course meal including “Corned Beef Coddle & Colcannon with Irish Whiskey and Irish Bread pudding with Jameson Caramel Sauce” on this spirited day. Purchase your tickets here before spots fill up!

Lastly, to celebrate St. Paddy’s in song and spirit, head down to Kells Irish Restaurant & Pub in Post Alley and share an amusing story with a stranger or friend over a pint. Don’t forget to wear green!


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Thanksgiving Made Easy

Posted November 3, 2016

Enjoy this helpful get-ready-for-Thanksgiving guide to Pike Place Market! 

Welcome to Seattle’s epicenter of fresh produce, specialty foods and independent businesses, where you shop directly from our butchers, bakers, farmers and other specialty food producers. Follow this printable Pocket Guide and let Market merchants help you prepare for fabulous holiday meals and easy-to-host parties. You’ll find everything you need for a holiday menu, from fresh fruit and freshly baked pies to organic turkeys and mushrooms for stuffing.

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Recipe and photos by Seattle food blogger N.J. Soler: 

Grilled Mexican Corn Elotes Pike Place Market

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Posted August 10, 2016

Since 1907, Pike Place Market has been the epicenter of fresh food in Seattle. Today, the Market’s many food vendors continue to provide a one-on-one shopping experience as you shop European-style for the best in produce, meat, fish and specialty ingredients. In this Pocket Guide, we've compiled 10 pro tips to help you have an amazing Market shopping experience every time.

Download Pike Place Market Grocery Shopping 101

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El Mercado Latino

1514 Pike Place #6 (Post Alley)

Welcome to hot sauce heaven! Hot, hotter or hottest - take your pick. This photo only captured a fraction of their gigantic selection of salsas picantes. El Mercado Latino also carries a variety of spices, flours, candies, beverages, Goya products, and our personal favorite: Sriracha popcorn.
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