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Blog Search: Where to Eat

Meet and learn tips from Master Butcher Uli Lengenberg of Uli’s Famous Sausage at 11 a.m. on Saturday in the Atrium Kitchen, in the Economy Market building at First Ave and Pike St.

Born and raised in his family’s restaurant in Burbach-Holzhausen, Germany, Uli will share insights with us into the art of charcuterie. Free and open to the public!

It is no secret that Seattle has a major coffee obsession. At Pike Place Market, we have coffee bars and cafes galore to help you get your coffee fix - from the modern feel of Storyville Coffee to the rustic ambiance of Le Panier. Get a perfectly pulled shot and a little spooked at Ghost Alley Espresso in lower Post Alley. Try the salmon crumpet from The Crumpet Shop with an americano. Those who want a gluten-free croissant with their latte should head to Coffee & A Specialty Bakery on Western Ave, which features all gluten-free baked goods.
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